Category: potato and cheese pierogi

  • Vegetarian Pierogi Recipe

    Vegetarian Pierogi Recipe

    Vegetarian pierogi?  Why not!  Who said you can’t eat pierogi for breakfast?  This easily serves 5-6 adults. 1 (12 ounce) box of potato cheese pierogi. 10 asparagus spears, tough ends snapped off, chopped in 1 inch pieces2 cloves garlic, minced 1 yellow onion, finely chopped 8 large omega-3 eggs 1/3 cup milk 2 tablespoons fresh […]